This is most likely the last artisan from the Williams-Sonoma Artisans Market I will feature for awhile. But, I think I might have saved the best for last! Virginia Willis is a friend and colleague of mine from Atlanta. We met some years ago and made a connection. She is a Southern chef and the acclaimed cookbook author of Bon Appetit, Y'all and the soon to be released Basic to Brilliant, Y'all which is available now for PreOrder.
If you are in the Atlanta area, the products will be at Williams-Sonoma Lenox this Saturday!
Happy Sipping and Labor Day, Lisa